Are dietary supplements necessary?

30/06/2022   Aliments et Santé   Régime   2516   Nikki Kovac

Vitamin D and fish oil supplements may offer protection against disease

Are dietary supplements necessary?


The dietary supplement industry is a multibillion-dollar business. It’s no wonder supplements are so popular. With claims such as “lowers inflammation” and “improves heart health”, who wouldn’t want to simply pop a pill that promises to boost health and lower the risk of disease?
In many countries, supplements do not fall under the same guidelines and regulations as do medications, meaning that the claims on the labels aren’t necessarily substantiated by evidence, nor even truth.
The scientific research on supplements is confusing and often contradictory. Few, if any, conclusive studies exist on the subject. So, who needs dietary supplements, and can dietary supplements really prevent disease and improve health?

Who Needs Dietary Supplements?

Since dietary supplements lack important components present in food, such as fibre and phytonutrients, they are not a replacement for a healthy, balanced There is no added benefit to exceeding the recommend daily allowance (RDA) of vitamins and minerals. If you have a good diet and are absent of disease, you can most likely save your money and skip the supplements. In addition, studies have found that some supplements negatively interact with each other. For example, Since these findings have not been universally reproduced, no conclusive statements can be made. The bottom-line is that these negative interactions do not exist in food. Furthermore, overdoing certain vitamins/minerals can be harmful to your health. It is especially important not to overdose on fat-soluble vitamins, like vitamin A, D, For example, surpassing the RDA of vitamin A has been linked increasing a and overdosing on one form of vitamin A (retinal) while pregnant causes a greater risk of birth defects.
However, dietary supplements may be necessary to treat or prevent deficiencies in individuals who are unable to reach the RDA of certain vitamins/minerals. Deficiencies may result from diet, age, illness, etc. Blood tests can be used to detect deficiencies. It is also important to note that supplements can have negative interactions with certain medications. Consult a healthcare provider to determine if taking supplements is right for you.

Common Vitamin and Mineral Deficiencies

Vitamins and minerals are micronutrients. As their name suggests, micronutrients are needed in micro or small amounts by the body. Despite the small amount, micronutrients play a crucial role in the proper functioning of the body. Deficiencies in micronutrients can have devastating effects and can lead to disease. Pregnant women and children as well as those living in lower income areas are at higher risks for micronutrient deficiencies. According to the WHO, the most common deficiencies worldwide are Deficiencies in B12 and vitamin D are also common in some parts of the world. See below the role that each of these five vitamins/minerals have on the body and the possible symptoms of a deficiency.

Iron

What is its function in the body?

  • Component of hemoglobin (a protein found in red blood cells that transports oxygen)
  • Essential for the production of certain hormones and other proteins

Major Food Sources

  • Fortified grain products
  • Beans
  • Lean meats
  • Spinach
  • Nuts

Who is most at Risk for Deficiency?

  • Children
  • Pregnant Women
  • Women with heavy periods
  • Individuals with gastrointestinal problems

Symptoms of a Deficiency

  • Fatigue and weakness
  • Chest pain or shortness of breath
  • Pale or yellow skin
  • Abnormal heartbeat
  • Headache and light-headedness
  • Cognitive impairment
  • Gastrointestinal problems
  • Higher susceptibility to infections
  • Decreased ability to moderate body temperature

Supplement Tips

  • Choose an iron supplement that contains ferrous iron over one that contains ferric iron as ferrous iron is more easily and better utilized by the body
  • Avoid taking calcium with iron supplements as calcium may inhibit iron absorption


Iodine

What is its function in the body?

  • Needed to make certain thyroid hormones
  • A deficiency can lead to nervous system disorders and mental impairment during child development

Major Food Sources

  • Seaweed
  • Seafood
  • Eggs
  • Dairy products
  • Iodized salt

Who is most at Risk for Deficiency?

  • Pregnant women
  • Infants

Symptoms of a Deficiency

  • Hypersensitivity to cold temperatures
  • Fatigue
  • Weight Gain

What is its function in the body?

  • Important for cell growth and the development and proper functioning of organs such as the heart and lungs
  • Helps maintain good vision and eye health
  • Helps support a healthy immune system
  • Supports good reproductive health

Major Food Sources

  • Animal products
  • Green-leafy vegetables
  • Orange and yellow vegetables

Who is most at Risk for Deficiency?

  • Children
  • Pregnant women
  • Individuals living in under-developed countries

Symptoms of a Deficiency

  • Vision problems
  • Increased susceptibility to infections
  • Stunted growth


Vitamin B12

What is its function in the body?

  • Plays a necessary part in the formation of red blood cells and DNA
  • Helps to maintain proper nervous system functioning

Major Food Sources

  • Animal Products (meat, fish, milk, eggs, etc.)
  • Fortified Foods (cereal, nutritional yeast, etc.)

Who is most at Risk for Deficiency?

  • Individuals who follow a vegetarian/vegan diet
  • Individuals with pernicious anemia
  • Individuals with gastrointestinal problems
  • Older Individuals

Symptoms of a Deficiency

  • Swollen/inflamed tongue
  • Fatigue
  • Pale skin
  • Cognitive impairments
  • Mood changes
  • Limb numbness/tingling
  • Weight loss
  • Reproductive problems


Vitamin D

What is its function in the body?

  • Helps the body absorb and maintain good levels of calcium and phosphate (promotes good bone health)
  • Aids in the body’s immune response
  • Helps lower inflammation

Major Sources

  • Sunshine
  • Foods that naturally contain vitamin D are limited (oily fish and mushrooms are the notable sources)
  • Fortified foods (milk, orange juice, etc.)

Who is most at Risk for Deficiency?

  • Older individuals
  • Individuals with darker skin pigmentation
  • Individuals with a high BMI
  • Individuals living in cold, dark climates
  • Individuals who avoid the sun and/or use lots of sunscreens

Symptoms of a Deficiency

  • Fatigue
  • Bone and muscle pain
  • Mood changes (

Supplement Tips

  • Chose a supplement that contains vitamin D3, cholecalciferol, over one that contains vitamin D2, ergocalciferol, as it can be better absorbed and utilized by the human body. Vitamin D3 is the same by-product that the body creates from absorbing the sun’s rays, while vitamin D2 is the by-product of a plant’s response to UV radiation.

Can Dietary Supplements Prevent Disease?
Most vitamin and mineral supplements, if taken for preventative measures, show no health risk, and unfortunately, no health benefit. However, the results of a The cause of autoimmune disorders is currently unknown, and as a result, so are preventative measures. More research is required in this area; however, these findings could help to uncover the acting force behind autoimmune disorders and will likely lead to more research into the possible preventative benefits of supplements.












References
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